Raspberry Emulsion 100 ml

Description

Raspberry Baking Emulsion tastes like fresh ripe berries! Add it instead of using strawberries or in addition to the real fruit to add a punch of strawberry flavor. Great for cakes cookies frostings fillings and desserts. This professional-strength bakery emulsion is a water-soluble artificial flavoring designed to enhance the flavor of baked goods icings and pastries. As a water-based product it’s easy to mix into batters doughs and icings providing consistent flavor without the need for alcohol. Like other emulsions it won’t evaporate or “bake out” during high-temperature baking ensuring the flavor remains strong even in heat-intensive recipes.