Description
Roland White Crab Meat is a tasty addition to your seafood menu. It is imported from the Far East and made with a mixture of meat from the legs and body of the crab. It is ivory in color and classified as choice quality for a high standard. With no preparation needed other than a light rinsing it is simple and convenient to serve. Add this crab to sandwiches or as a topping on hors d oeuvres at your next party. This can contains 6.0 oz of canned white crab meat.


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