Description
Indulge in the delightful flavors of Antonina s Gluten-Free Bakery s Lemon Poppy Seed Muffins. These muffins are meticulously crafted with real sour cream buttermilk and a proprietary blend of gluten-free flours delivering a moist and fluffy texture with a zesty lemon taste and satisfying poppy seed crunch. Certified gluten-free nut-free and peanut-free these muffins are a guilt-free treat that everyone can enjoy. Baked in a dedicated gluten-free facility these muffins are perfect for breakfast snacking or dessert offering a homemade taste and experience.


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