Description
The primary appeal of these rolls is the attractive appearance of red meat when viewed on a peach colored wrap and its significantly improved water and blood hold out as a result of the additives used in paper making. It is also believed that the water-repellent additives keep meat from turning brown and provide superior blood and moisture holdout. Often called Steak Wrap as they are widely used as a meat wrapper and interleaver. Steak paper. Peach treat paper roll
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